THE 2-MINUTE RULE FOR BEIJING RED PEPPER

I like reheat Beijing Beef within the air fryer in an effort to crisp up the beef. When reheating the beef while in the air fryer, the sauce with additional caramelize and infuse in the crispy batter! Air fry at 350°File for 6-8 minutes or until finally warmed through and crispy. Your comment is awaiting moderation. This is the preview; your comm